
Andrew and I returned from Tokyo with a surprising obsession with indian curry. Andrew likes his as spicy as they can make it. He always asks for the hottest dish. I'm convinced that his taste buds have been completely burned off by now. On Sat. morning we were watching the show Man vs. Food on the Travel channel, where the host was taking on the challenge of eating the "hottest curry this side of the Atlantic". Apparently- the chef wears a gas mask when preparing this particular dish and 9 out of 10 people are unable to finish it. If you do- you get a free beer and a certificate of completion. Andrew was mesmerized and told me that wherever this place was, we were going to go there. Wouldn't you know, it was in NYC. Following a quick call to make sure they had highchairs, we found ourselves on a downtown bus to 6th street on the lower east side, also called "Curry Row." The restaurant was called Brick Lane Curry House and the curry was AMAZING. Definitely the best we've had in NYC.
Hmm, what to order.
The dish.

The fine print.

They aren't joking, that stuff is HOT!!!!!

A deep cleansing breath between bites.

Yummmmmm. But no he didn't finish it.

Afterwards, we stopped for coffee and a stroll through Washington Square park.



Look Mom, no hands!

Needless to say, Andrew had all sorts of stomach issues yesterday. While it was super yummy, I think we'll take a hiatus from curry for a bit!